2019 Stokes County Plan of Work

Approved: January 25, 2019

I. County Background

Stokes County is a rural county located in the central Piedmont region of the state, North of Winston Salem, on the Virginia-North Carolina state line. The people in Stokes County live in a beautiful region which contains a small east-west traversing mountain range within its borders. It is the location of Hanging Rock State Park and the Dan River flows through the county affording a wealth of outdoor recreation opportunities for its citizens and many visitors. The county is 456 square miles and has a population of 46,588 people, which 94% are white, 5% are black, 2.7% Hispanic and .3% American Indian.

Agriculture remains an important industry supplying $59 million in gross domestic product and providing 23% of the local jobs. NC Cooperative Extension Stokes Center will work with local government groups to promote agricultural needs and benefits.

Stokes County has a large number of small and limited resource farmers that are looking for outlets to sell their products. The office will work as a team to ensure the success of a new farmers market that takes place during youth sports at the county’s largest regional sports venue, providing parents with convenient access to local produce and providing a market for new or transitioning farmers.

In 2019, we shall continue Stokes County youth attending a 4-H camp and other regional and state events with sponsorship support for youth We will continue to seek out opportunities to address educational deficits through partnerships and innovative ideas to serve our youth.

Family and Consumer Sciences will seek out opportunities to address emerging educational needs for families and find partnerships to produce healthier families and communities. Faithful families programming will continue and be expanded to serve different areas in the county. Other programming opportunities will be sought out to provide access for all Stokes county families to improve health through education.

Stokes county farmers have several needs that need to be addressed. Livestock producers will be offered forage improvement education through multiple modes as well as opportunities for finding diversified marketing options to improve revenue. Horticultural production will receive support through pesticides classes, improved marketing options, and one on one support for production issues.

NC Cooperative Extension Stokes Center will focus on the above needs and issues, but will continue to be forward looking and thinking in identifying emerging needs and determining solutions for those needs.

II. Objectives to Address the Cooperative Extension Long Range Plan

Our family and consumer sciences programs improve the well-being of individuals, families, and communities.

Our plant production programs improve production, profitability, and sustainability of the agriculture sector.

Our animal production programs improve production, profitability, and sustainability of the agriculture sector.

Our community development programs build strong and thriving communities.

Our 4-H youth development programs grow the skills young people need to succeed in life and career.

Our food safety and nutrition programs create a safer and more sustainable food supply and improve the health and nutrition of individuals, families, and our communities.

III. Relationship to County Government Objectives

We will be carrying out these programs throughout the 2018 year in collaboration with our advisory leadership and county partners to reach our goals. Stokes County Cooperative Extension continues to have an excellent working relationship with county government. The County Manager stays abreast of the programming and impacts made by Extension in the county. Stokes County does not currently have a strategic plan that links to the Extension Plan of Work. The county did develop a five year capital spending plan which we presented our requests.

IV. Diversity Plan

The Extension office in Stokes County is committed to providing educational programs to all citizens of the county. Special efforts are made to advertise, market and target specific groups when appropriate. Programs are advertised in mass through newsletters, newspapers, flyers, etc. as appropriate. Minority populations in Stokes County are small and extra efforts are made to advertise to these groups, such as through the Walnut Cove Senior Center and other outlets. Personal contacts are made with individuals and through minority group leaders in the communities across the county. We have a diverse membership on our advisory council and shall seek building new volunteer clubs with members of the African American and Hispanic communities. We have made in roads to the foster care youth, the local food banks and new low income health building planned for the Pine Hall community.

V. Primary Delivery and Evaluation Methods

Delivering timely, relevant educational programs that meet critical local needs is the cornerstone of Extension’s mission. Extension educational programs are designed to equip the citizens of Stokes County with the knowledge, skills and tools to improve their economic prosperity, environmental stewardship and quality of life. An Extension program delivery system is a planned and organized eclectic mix of educational methods used during an educational program. Extension educational methods are the specific ways by which research-based information is shared with targeted learners. Extension educators in our county employ a wide variety of hands-on, experiential educational methods, such as interactive workshops and classes, demonstrations, field days and tours, that allow learners to fully engage in the learning process, test new knowledge and/or practice new skills during the educational session. Equally important, this plan will also include educational methods such as seminars, client visits, fact sheets, newsletters, and home study kits that serve to support and reinforce learning as well as provide motivation for continued learning. Armed with the most current literature on effective teaching and learning, Extension educators also skillfully select educational methods based on the learning style preferences and special needs of the targeted learners. These client-focused methods afford learners the opportunity to gain the necessary knowledge and skills to change their lives in meaningful ways. Another key feature of Extension program delivery that is evident in this plan is our commitment to being customer driven and customer focus. As such, in addition to the County Extension Center, Extension educational programs are delivered online, in community centers, on farms, and other locations in order for our programs to be available and accessible to, and fully utilized by, the citizens of Stokes County.

In Extension, success is defined as the extent to which our educational programs have made a difference in the lives of the citizens of Stokes County. Evaluation methods are the way we make those observations about first and foremost whether any changes occurred as a result our educational programs, and subsequently the significance of those changes. As an educational organization, the changes we seek focus on key outcomes such as the knowledge and skills participants gain from our programs. More specifically, in this plan, we are using quantitative research methods such as retrospective testing, pre and post tests and/or surveys to measure change in knowledge gained, the application of that knowledge, number of new skills developed, and types of new skills developed. Extension, as a results-oriented organization, is committed to also assessing the social, economic and/or environmental impact that our programs have on the individuals who participate, their families and communities and ultimately the county as a whole (i.e. true significance of the changes stemming from our programs). We plan to measure these impacts in both the long and short-term. In this annual plan (short-term), we have outlined financial impact and cost benefit analysis as our primary evaluation methods. Another value held in Extension is actively listening to and dialoguing with targeted learners. Therefore, this plan also includes qualitative evaluation methods such as testimonials from program participants, and interviews and focus groups with participants.

VI. Membership of Advisory Leadership System

Extension Advisory Leadership Council
Sue Mitchell
Sue Jarvis
John Barnes
Joan Barnes
Jay Mitchell
Sharon Hartman
Brad Rice
Rick Morris
Horticulture Advisory Committee
Wayne Flippen
Don Bennett
Ron Simmons
Jay Mitchell
Ray Tugel
Cheryl Ferguson
Livestock and Forages Advisory Committee
Austin Armstrong
Jessica Armstrong
Mark Bray
Marilynn Lankford
Ronnie Lankford
Darryl Lester
Tilda Lindsey
Jerry Mitchell
Clay Tuttle

VII. Staff Membership

Carl Mitchell
Title: County Extension Director and Ext Agent, Agriculture - Livestock and Field Crops
Phone: (336) 593-8179
Email: ctmitch4@ncsu.edu

Marti Day
Title: Area Specialized Agent, Agriculture - Dairy
Phone: (919) 542-8202
Email: marti_day@ncsu.edu
Brief Job Description: Responsible for educational programs for dairy farmers, youth with an interest in dairy projects and the general public with an interest in dairy foods and the dairy industry.

Taylor Furr
Title: Extension Agent, 4-H Youth Development
Phone: (336) 593-8179
Email: taylor_furr@ncsu.edu

Lauren Greene
Title: Area Specialized Agent, Agriculture - Poultry
Phone: (336) 651-7347
Email: lauren_greene@ncsu.edu

Tim Hambrick
Title: Area Agent, Agriculture
Phone: (336) 703-2857
Email: tim_hambrick@ncsu.edu
Brief Job Description: Area Field Crop Agent for Forsyth, Stokes, and Surry, and Yadkin counties. Responsibilities include educational programming and research in flue cured tobacco, corn, small grain, and soybean production.

Bryan Hartman
Title: Extension Agent, Agriculture and Natural Resources
Phone: (336) 593-8179
Email: bkhartma@ncsu.edu

Marissa Herchler
Title: Area Specialized Agent, Agriculture - Animal Food Safety (FSMA Programs)
Phone: (919) 515-5396
Email: marissa_herchler@ncsu.edu
Brief Job Description: Marissa is an Area Specialized Agent for animal food safety, with emphasis on the new Food Safety Modernization Act rules, as they apply to feed mills in North Carolina. Please contact Marissa with any FSMA related questions, or PCQI training inquiries.

Stacey Jones
Title: Area Specialized Agent, Commercial Nursery and Greenhouse
Phone: (704) 920-3310
Email: stacey_jones@ncsu.edu

Bill Lord
Title: Area Specialized Agent, Water Resources
Phone: (919) 496-3344
Email: william_lord@ncsu.edu
Brief Job Description: Water quality education and technical assistance

Craig Mauney
Title: Area Specialized Agent, Agriculture - Commercial Vegetables and Fruits
Phone: (828) 684-3562
Email: craig_mauney@ncsu.edu
Brief Job Description: Provides educational opportunities, training and technical support to commercial fruit and vegetable growers, agents, and industry in Western NC.

Rachel McDowell
Title: Area Specialized Agent, Consumer and Retail Food Safety
Phone: (919) 515-9155
Email: romcdowe@ncsu.edu
Brief Job Description: Support FCS Agents in delivering timely and evidence-based food safety education and information to stakeholders in NC.

Amy McKenzie
Title: County Extension Administrative Assistant
Phone: (336) 593-8179
Email: amy_mckenzie@ncsu.edu

Currey Nobles
Title: Area Specialized Agent, Food Safety
Phone: (919) 515-9520
Email: canobles@ncsu.edu

Elena Rogers
Title: Area Specialized Agent, Agriculture - Food Safety - Fresh Produce Western NC
Phone: (828) 352-2519
Email: elena_rogers@ncsu.edu
Brief Job Description: Provide educational programs, training and technical support focusing on fresh produce safety to Agents and growers in Western NC.

Patti Snyder
Title: Extension Agent, Family and Consumer Sciences
Phone: (336) 593-8179
Email: pebruce@ncsu.edu

Mitch Woodward
Title: Area Specialized Agent, Watersheds and Water Quality
Phone: (919) 250-1112
Email: mdwoodwa@ncsu.edu
Brief Job Description: NC Cooperative Extension's Goals include: - NC's natural resources and environmental quality will be protected, conserved and enhanced. - NC will have profitable, environmentally sustainable plant, animal and food systems. Protecting our environmental resources, particularly drinking water quality, is a top priority in NC. NC Cooperative Extension is a leader in teaching, researching, and accelerating the adoption of effective water quality protection practices.

VIII. Contact Information

Stokes County Center
700 N Main St
Danbury, NC 27016

Phone: (336) 593-8179
Fax: (336) 593-8790
URL: http://stokes.ces.ncsu.edu